The Sesamo Weekend Italian Brunch, held every Saturday and Sunday at the Royal Mansour Marrakech, is a delightful culinary journey through the diverse flavors of Italy. It combines the traditional tastes of Italy with the elegance of table service, offering a truly indulgent experience. Guests can savor a wide variety of dishes, from antipasti and fresh pasta to seafood delicacies and tempting desserts. The brunch also includes a selection of Italian wines and cocktails, perfect for complementing the meal.